Chicken Biscuit
by Celia Sin-Tien Cheng
September 19, 2007
PIES ‘N’ THIGHS
166 S 4th St
@ Driggs Ave
Brooklyn, NY 11211
347-529-6090
$
Celia Sin-Tien Cheng
The chicken biscuit at Pies ‘N’ Thighs is rich and probably artery-clogging, as most yummy Southern foods are, but it’s undoubtedly worth it. A thin chicken breast cutlet battered and deep-fried in buttermilk, breadcrumbs and hot sauce and placed in a biscuit spread with honey butter and hot sauce, Pies ‘N’ Thighs chicken biscuit is a gift to this world. I’m gnawing on my fingers just describing it. As much as I have cravings, this one makes me feel like a heroin addict. I might start convulsing if I don’t get another fix soon.
Also in American, Brunch, Chicken, Williamsburg