Spätzle
The spätzle at Seasonal Restaurant & Weinbar is my favorite in town. Chefs Wolfgang Ban and Eduard Frauneder create a...
Spaetzle w/ Wild Mushrooms, Peas, Sweet Corn & Tarragon
A simple dish like this speaks for itself. It’s clean, elegant and delicious. Wild mushrooms, peas and corn give the...
Jaeger Schnitzel
Oh my God! A perfectly pounded thin slice of pork is breaded and pan-fried in oil, then butter, cream, bacon...
Wiener Schnitzel
Wallsé is one of my two favorite restaurants in NYC. The quality of the food is amazing, the service is...