Xi’an Famous Foods

Xi’an Famous Foods (the name sounds kitschy, but it’s a literal translation from the Chinese) has branched out into the...

Lamb Shank Ravioli

Dinner at Thalassa was a thoroughly enjoyable affair, which must explain why I overate. Opened in 2002, Thalassa, Greek for...

Lamb Shank (seco a la norteña)

Where to dine with just one free night in Portland, a city with a reputation for good food, and recommendations...

Kobideh Kebob (beef kebob)

I’ve been on a Middle Eastern kick lately, evidenced by my recent review and frequent visits to Naya, but Ravagh,...

Baby Lamb

Bun is a pleasant surprise. I am consistently wowed by the delicious flavors of owner Executive Chef Tony Lam’s Vietnamese...

Homemade Lamb Sausage w/ Bread Salad

I was recommended the clam pizza at Franny’s more than a month ago and have been dying to try it...