It is no secret that champagne stands by me every step of the way in life. I drink it to relax, pair it with my meals (with no exclusion in terms of courses or cuisine), and write up ones that inspire me. Here is a small pool of champagnes with distinct styles and flair that I highly recommend:
1. Gaston Chiquet Blanc de Blancs d’Aÿ
(Astor Wines & Spirits, 212-674-7500; $36)
2. Champagne Moutardier Cuvée Etoile
(Wine Expo, 1-800-WINE-EXPO; $60)
3. François Bedel Entre Ciel et Terre
(Sip Fine Wine, 718-638-6105; $60)
4. 1998 Henriot Brut Millésimé
(Sherry-Lehmann Wine & Spirits, 212-838-9285; $80)
5. 1999 Bollinger Grande Année
(Crush Wine & Spirits, 212-980-9463 ; $93)
6. 1999 Perrier-Jouët Fleur de Champagne
(Chelsea Wine Vault, 212-462-4244; $140)
7. 2002 Perrier-Jouët Fleur de Champagne Rosé
(Sherry-Lehmann Wine & Spirits, 212-838-9285; $340)
8. Pommery Wintertime
(U.S. launch in 2008)
A totally different blanc de blancs from the Grand Cru Pinot Noir land of Aÿ. A rarity and a completely convincing study in terroir, Gaston Chiquet Blanc de Blanc d’Aÿ is a pure Chardonnay wine made from grapes grown in Aÿ. This is the most coveted village for Pinot Noir-driven champagnes. It is home to the two... full article
One of a small pool of champagnes with distinct styles and flair that I highly recommend.