Celia Sin Tien Cheng
Mexico from the Inside Out
Enrique Olvera
Tacopedia
Deborah Holtz and Juan Carlos Mena
The Hot Bread Kitchen Cookbook
Jessamyn Waldman Rodriguez and the bakers of Hot Bread Kitchen
Battersby
Joseph Ogrodnek, Walker Stern and Andrew Friedman
Bombay to Goa
Relish The Love
Martha Stewart's Appetizers
Martha Stewart
Toast
Raquel Pelzel
ChickenShack
Shake Shack
Chicken Gizzards
Moku Moku
Bite Size Head to Toe Sampler
Tasting Social Presents Mountain Bird
Asian-American
Dale Talde with JJ Goode
Tako Corn Dog
Moku Moku
Fluke, Kaffir Lime, Celery
Untitled
Spicy Squid Taco
Seamore's
Littleneck Clams Toast
Wildair
Istanbul
Rebecca Seal
Peru
Gaston Acurio
The Larousse Book of Bread
Eric Kayser
U&I
Mu Ramen
Wild Sweet Shrimp (Ama Ebi)
The Sea Grill
Crispy Octopus
Cosme
The New Classics Cookbook
Saveur
The Essential Bar Book
Jennifer Fiedler
The Food of Taiwan
Cathy Erway
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