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Lagman (Noodles)
September 08, 2006

Cafe Kashkar

Lagman (Noodles)

Celia Sin-Tien Cheng

The lagman noodles are homemade and whether pan-fried, served in lamb broth or without broth, each has a unique texture; all are scrumptious. All three versions are mixed with the same meat and vegetables and star anise flavors. The pan-fried noodles are thicker and shorter, while the noodles in broth are also short but flatter, and the regular noodles are like Chinese lo-mien, long and thin.

Cafe Kashkar

1141 Brighton Beach Ave
New York, NY
11235
Menu
Price
$
Neighborhood
Brighton Beach