While I don’t have much of a sweet tooth, there are certain types of desserts that I can’t refuse. They tend to fall in the category of anything egg-based and custardy, i.e. flan, crème brulee, crème caramel, pot de crème; you get the idea. Get Fresh Table and Market’s butterscotch pudding is now one of my favorite desserts. The texture is of fine pudding, smooth and creamy, and the caramel-tasting butterscotch reminds me of my custards. It’s small but just right.

NOTE: This is an example of a seasonal dish