Maialino

The Maialino

This is how I expect my suckling pig… to be presented to me on a silver platter, the skin salt-crusted to a perfect crisp, the meat so tender it melts in your mouth. And why not?! That’s what you get when you order The Maialino at Maialino, of course.

Editor’s PickCelia Sin-Tien Cheng | May 04, 2010

Italian, pig

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