Everyone at the bar was raving about the mini Comté burgers. There’s also regular mini cheeseburgers on the menu, but when I inquired which was better, there was no contest; the Comté burgers won unanimously. One order serves two mini burgers, so it’s a perfect share. The Comté is melted over the beef patty, and the chanterelle and oyster mushrooms are rich and creamy. I should have been burgered out by now since I’ve tasted so many lately, but these were irresistible. Fries accompanied, and I had too many of those as well.
Editor’s PickCelia Sin-Tien Cheng | June 30, 2008
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