Gusto Ristorante e Bar Americano

Banana Bread Pudding

I’m stuck on Gusto’s banana cake. It’s topped with bruléed bananas, with coconut mousse in the middle, and a rich chocolate gelato on the side. It’s a real feast for the eyes and a treat for the palate!

Editor’s PickCelia Sin-Tien Cheng | March 11, 2010

Italian, Sweets, banana, coconut, chocolate, dessert

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